Private Dining in Ibiza
One dinner, lunch or brunch at your villa or holiday home in Ibiza and Formentera, for 4 to 20 guests: a menu written for the occasion, cooked in your kitchen and served at your table, at the hour you choose. More than 20? That is villa catering in Ibiza.
What private dining in Ibiza includes
You choose the occasion, the meal and the hour it starts. We write a menu for your table, buy the produce, arrive ahead of time and cook it fresh in your kitchen. The team sets the table and serves; when it is over, the kitchen is as we found it, usually cleaner.
The price includes the food and the service. Drinks are not included: if you want them arranged, we organise and charge them separately. We adapt every menu to allergies, intolerances and dietary needs; tell us when you ask for a quote.
- A menu written for the tableThe occasion, the season and the people around it; nothing fixed in advance. Starters to share, the main course plated or family style, as you prefer; the Gourmet Tasting Menu comes plate by plate.
- Cooked in your kitchenWe buy the produce, local where we can, arrive ahead of time and cook it fresh where you are.
- Set, served and clearedThe team sets the table and serves each dish. Drinks arranged separately if you wish.
- The kitchen as we found itDishwasher running, pans washed and put away, floor swept and mopped. The rest of the evening is yours.
Tell us about the evening and we set the table
The plan a chef sketches before a dinner: who sits down, when, and what the evening is for. It is drawn while you choose, and it reaches us with step 1 of the quote already filled in.
From 4 to 20 guests. More than 20? See Villa Catering
A table for 6: the menu written for it, the table set, every course served and the kitchen left as we found it.
What your private dining quote depends on
- The guestsFrom 4 to 20 at the table; from 21, the same meal is Villa Catering.
- The menu and the formatPlated courses, dishes to share or the Gourmet Tasting Menu plate by plate: each needs different work in the kitchen.
- The produceWhat the menu calls for, bought local where we can.
There are no prices on this site: every table is quoted on its own, food and service included. We answer within 24 hours.
What guests wrote after dinner
“Vicente is a fantastic chef who prepares delicious dishes. Everything is healthy, of superb quality, and his reliable professionalism completely won us over. He comes to our home, prepares everything fresh, and after the meal, he cleans up and leaves everything spotless. Better than any restaurant, ideal for festive occasions, birthdays, or romantic candlelit dinners (like ours). We will definitely book him again on our next trip to Ibiza!!”
“We booked Bespoke cuisine for a birthday lunch with friends and couldn’t be happier! We will for sure book again.”
“We loved the experience. Being able to enjoy a menu of this level without leaving home is something unique. Everything was delicious and the service was impeccable. You can feel the passion they put into the food and the service. Highly recommended for a special occasion!”
Three of our menus for one dinner
Every card is a starting point: we rewrite it for your table. See all our catering menus in Ibiza.
How to book a private dinner in Ibiza
Tell us the occasion, the meal, the guests, the hour and the date, through the quote form or on WhatsApp.
You receive a menu written for your table and a clear quote within 24 hours, and adjust it with us by email, WhatsApp or a call.
When you accept it, the menu is closed and a 20% deposit holds the date; the balance is paid one week before the dinner. Once confirmed, the date is yours, even months ahead; last-minute dinners are welcome too, a few days ahead or even the same day, paid when you book.
Where and when
Your villa or holiday home, across the five municipalities of Ibiza (Eivissa · Ibiza Town, Santa Eulària des Riu, Sant Josep de sa Talaia, Sant Antoni de Portmany, Sant Joan de Labritja) and in Formentera. We cook all year round; the high season runs from March to October, and July and August are the busiest months.
Private dining in Ibiza: what guests ask first
Is private dining one meal, or can we book several days?
One meal: a dinner, a lunch or a brunch, written for the occasion. For several days with a chef in the house, see Villa Chef, a chef for your stay, from three days; most stays are a week.
What is included in the price?
The food and the service: the menu written for your table, the produce, the cooking in your kitchen, the table set and served, and the kitchen left as we found it. The Gourmet Tasting Menu, served plate by plate, is included the same way: food and service in the price per guest. Drinks are not included; if you want them arranged, we organise and charge them separately.
Can you cook for allergies, intolerances and children?
Yes. We adapt every menu to allergies, intolerances and dietary needs; tell us when you ask for a quote and the menu written for your table carries them from the first proposal. Children eat at their hour, with food they actually eat.
How far in advance should we book a private dinner?
The earlier the better: once your date is confirmed with the deposit it is yours, even months ahead. Last-minute dinners are welcome too, a few days ahead or even the same day.
More than one dinner, or more than 20?
One meal for 21 to 50 at the villa is villa catering in Ibiza; a chef for the whole holiday is a villa chef in Ibiza. Compare all our private chef services in Ibiza.
Planning a private dinner in Ibiza? Start with three details.
Step 1 of the quote, already set to Private Dining. You add the rest on the next page, or send it on WhatsApp.
Not sure of the date yet? Leave it empty and we treat it as flexible. Prefer to talk? WhatsApp us: the message is already written.