THE CARD · BREAKFAST & BRUNCH MENU

Breakfast & Brunch Menu in Ibiza

Shakshuka in a skillet with avocado, sourdough toast, granola and orange juice, for a breakfast and brunch menu in Ibiza

The slow start to the day, cooked at your villa or finca in Ibiza and Formentera: bread still warm, eggs cooked the way each of you likes them, a board to share and a dish of the day, at the hour you choose. For 4 to 50 guests, from a family breakfast to a brunch for the whole house. The price per guest includes the food and the service.

  • Breakfast or brunch, at the hour you choose
  • From 4 to 50 guests
  • The bakery and the board to share, the eggs to order

We adapt every menu to allergies, intolerances and dietary needs: tell us when you ask for a quote and they go into the first proposal. Every card is adjusted to your group and the season.

Breakfast & Brunch Menu

Our breakfast and brunch menu

The card is a starting point: one card for the whole table, from the first juice to the dish of the day, and we write the rest around your group and the season.

DRINKS

  • Freshly Squeezed Orange & Watermelon JuicePressed to order
  • Matcha Latte & Specialty TeasCeremonial matcha, chamomile, fresh mint and green tea

BAKERY

  • Homemade Sourdough & Butter CroissantsBaked fresh, served warm with cultured butter and wild flower honey
  • Pain au Chocolat & Almond CroissantGolden and flaky

THE SPREAD

  • Iberian Ham, Manchego & Smoked Salmon BoardA generous sharing platter
  • Eggs, Your WayScrambled, poached, fried or an omelette with seasonal fillings
  • Avocado Toast & Grated Ibizan TomatoOn sourdough with flaked sea salt and cold-pressed extra virgin olive oil
  • Yogurt ParfaitGreek yogurt, house granola, seasonal fruit and honey
  • Seasonal Fruits

DAILY SIGNATURE

choose one
  • Shakshuka
  • Eggs Benedict on House Brioche
  • Ricotta Pancakes with Berry Compote
  • Banana Bread
  • French Toast
  • Crêpes Suzette
  • Overnight Oats with Mango
  • Turkish Eggs with Chilli Butter & Yogurt
THE CHEF’S NOTES · HOW IT IS SERVED

How the breakfast and brunch menu works

We buy local produce and cook it in your kitchen. The bakery, the board and the fruit go to the middle of the table to share; the eggs and the dish of the day come out of the kitchen as each of you asks for them. The team sets the table and serves. Nothing about the format is fixed, and there is no set hour: you choose the time, a first breakfast or a late brunch. The juice, the matcha and the teas on the card are in the price; other drinks are not included: if you want them, we arrange them and charge them separately.

  • To share and to orderThe bakery and the board in the middle, the eggs the way you like them.
  • From 4 to 50 guestsA family breakfast, a birthday brunch or the whole house at one table.
  • You choose the timeEarly or late, at the hour you say.
  • The kitchen as we found itUsually cleaner. The rest of the day is yours.
FROM THE TABLE

What guests say about breakfast

“Today’s breakfast was incredible thanks to the magnificent sourdough bread Vicente made for us, one of the best breads I’ve had on the island. We can’t wait to try much more from this great private chef, a true professional we highly recommend.”

Jose H. · Translated from Spanish · On Google
QUESTIONS FROM THE TABLE

Breakfast and brunch menu in Ibiza: what guests ask first

What time does breakfast or brunch start?

Whenever you want it. There is no set hour for breakfast or brunch: you tell us the time, early or late, and we arrive ahead of it, cook in your kitchen and serve at your table.

Is it a sit-down breakfast or a spread?

A bit of both, and nothing is fixed: the bakery, the board and the fruit come to the middle of the table to share, while the eggs and the dish of the day are cooked as each guest asks for them. Tell us how you picture the morning when you ask for a quote.

Can we book just one brunch, without a chef for the whole stay?

Yes. One breakfast or brunch is booked as Private Dining for 4 to 20 guests, or as Villa Catering from 21 to 50 at the villa; a company breakfast or an organised brunch goes as a private event.

Does the price include the juice, the bread and the service?

Yes: the whole card is in the price per guest, the fresh juice, the matcha and the teas included, together with the service from the shopping to the washing-up. Other drinks are not; ask and we arrange them, charged separately.

Can you do it for the morning of a big group, up to 50?

Yes, up to 50 guests at one breakfast or brunch; the team grows with the group, the bakery and the board are laid out to share and the eggs keep coming from the kitchen.

Allergies, intolerances and children at the table: can the card take it?

Yes. Tell us the allergies, intolerances and dietary needs when you ask for a quote, and the first proposal is written with them in mind; the children are written into the menu from the first proposal too, and our kids menu in Ibiza shows what they eat.

Planning a brunch at the villa? Start with three details.

Step 1 of the quote, already set to this menu. You add the rest on the next page, and we answer within 24 hours.

No date yet? Leave it empty and we treat it as flexible. Prefer to talk? WhatsApp us: the message is already written.

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