Our Signature Offerings
Explore Our Curated Menus for Every Occasion
Discover the perfect menu for your event, crafted with the finest local ingredients and Michelin-trained expertise. Whether you’re hosting an intimate dinner, a gourmet celebration, or a wellness retreat, our signature offerings are designed to delight your senses and create unforgettable moments. Browse our menu examples below and let us customize the perfect dining experience for you.
Aperitive
Coriander alioli with rustic bread and marinated olives
Starters
Classic tomato-cucumber gazpacho, topped with watermelon cubes, mint, and a drizzle of EVOO
Mussels steamed in garlic, white wine and finished with fresh parsley and crusty bread for dipping
Main to choose
Herb-crusted seabass
Stuffed eggplant, tahini, and pomegranate molasses
Dessert
Crema Catalana (Spanish crème brûlée with cinnamon and citrus zest)
"A simple, vibrant taste of Mediterranean soul—rustic, authentic, and unforgettable"
Mediterranean scape
Our classic menus offer a perfect balance of flavor and sophistication, ideal for intimate gatherings or casual events. Starting at just 70€ per person, these menus feature fresh, locally sourced ingredients and timeless dishes that never go out of style. From Mediterranean-inspired starters to succulent main courses, every bite is a celebration of simplicity and elegance.
Classic Menus: Elegant Simplicity
Aperitive
Ciboulette alioli with rustic bread and marinated olives
Starters
Sizzling shrimp in olive oil, garlic, and chili flakes, served with crusty bread for dipping
Shaved artichokes, orange segments, mint, and Marcona almonds with sherry vinaigrette
Main to choose
The authentic Valencian (Chicken)
Vegetarian
Black Rice (Cuttle fish ink and seafood)
Iberic secret porc (green asparagus and mushrooms) (+10€)
Seafood(+10)
Lobster (+30€)
Dessert
Bannoffe
A creamy delight of banana and caramel
“A celebration of Valencia’s soul, from sizzling pans to sunlit flavors”
Paella Feast
Aperitive
Oyster with Champagne Mignonette & Cucumber Granita
Starters
Yellowfin Tuna Tartare with Avocado Mousse & Yuzu-Tobiko Dressing
Grilled Octopus with Smoked Paprika Aioli & Charred Lemon
Main Options
Lobster Thermidor with Gruyère Gratin & Truffle Butter
Saffron-Steamed Monkfish with Clams & Salsa Verde
Dessert
Salted Caramel & Dark Chocolate Ganache Tart
"A gourmet journey through the sea’s finest flavors, from Yellowfin Tuna Tartare to Lobster Thermidor"
Indulge in our gourmet menus, designed for those who seek a truly exceptional dining experience. Each dish is a masterpiece, combining innovative techniques with the finest ingredients Ibiza has to offer. Perfect for weddings, anniversaries, or any special occasion, these menus will leave your guests in awe.
Oceanic Symphony
Gourmet Menus: A Culinary Journey
Aperitive
Foie Gras Lollipop with Gold Leaf & Quince Gel
Starters
Burrata with Black Truffle Honey & Heirloom Tomato Carpaccio
Duck Liver Parfait with Brioche Toast & Cherry Chutney
Main Options
Duck Breast with Cherry-Port Reduction & Parsnip Purée
Black Truffle Risotto with Wild Mushrooms & Parmesan Crisp
Dessert
Gold Leaf Tiramisu with Espresso Caviar
"Savor the opulence where Foie Gras Lollipops, Duck Breast with Cherry-Port Reduction, and Gold Leaf Tiramisu create a dining experience of pure indulgence"
TRUFFLE & gold luxe
12:30 PM - “Welcome Snacks and Juice”
Light Snacks
Mediterranean platter with marinated olives, roasted almonds, and cherry tomatoes
Crudités with beetroot hummus and tzatziki
Fresh Juice
Watermelon, mint, and lime juice
1:30 PM - “Welcome Lunch”
Main Course
Buddha bowl with brown rice, roasted chickpeas, avocado, and tahini dressing
Side Dish
Quinoa salad with pomegranate seeds, cucumber, and parsley
Beverage
Sparkling water with slices of orange and rosemary
7:00 PM - Dinner
Main Course
Veggie paella with saffron and seasonal vegetables
Side Dish
Greek salad with feta, olives, and cucumbers
Dessert
Cheesecake with fresh fruit topping
"Kick off your retreat with a day of nourishing flavors—from a Mediterranean welcome platter and vibrant Buddha Bowl to a comforting Veggie Paella, each dish is crafted to energize and inspire"
Arrival & Welcome
Wellness Retreat Menus: Nourish Your Body and Soul
Designed for health-conscious guests, our wellness retreat menus focus on balance, nutrition, and flavor. Using organic, seasonal ingredients, we create dishes that energize and inspire. Perfect for yoga retreats, detox programs, or any wellness-focused event.
9:00 AM - Breakfast
Main Dish
Smashed avocado on sourdough bread with a side of boiled eggs
Side Dish
Chia seed pots with mango and raspberry
Beverage
Freshly squeezed orange juice or ginger-carrot-apple juice
1:00 PM - Lunch
Main Course
Zucchini noodles with rocket pesto and cherry tomatoes
Side Dish
Lentil and roasted beet salad with feta cheese
Beverage
Cucumber and lemon infused water
7:00 PM - Dinner
Main Course
VeggieStuffed bell peppers with wild rice, black beans, and corn
Roast chicken with herb and garlic potatoes, carrots, and seasonal veggies
Side Dish
Beetroot salad with walnuts and goat cheese
Dessert
Mahalebi made with coconut milk, topped with pomegranate seeds and rose syrup
"On your second day, enjoy a menu crafted to nourish and inspire. Start with smashed avocado on sourdough and chia seed pots, savor zucchini noodles for lunch, and indulge in veggie-stuffed peppers or roast chicken for dinner. Every dish is designed to bring balance and delight to your retreat experience"
Second Day: A Journey of Nourishment and Balance
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